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Brochure and ruler - distributed at booth, Earth Day 2019
Tip of the Day
Reducing Wasted Food at Home
Most people don't realize how much food they throw away every day — from uneaten leftovers to spoiled produce. About 95 percent of the food we throw away ends up in landfills or combustion facilities. This EPA page lists what you can about it.
FDA website and app for food safety and storing food properly in order to maintain freshness and quality.
State and Federal Agencies in ATL
Other GT Library Research Guides for Environment
GT Library Research Assistance
- Subject Librarians can provide Georgia Tech's students and faculty/staff can with in-depth assistance searching the Library's databases
This research guide was developed by Patricia Kenly, Lisha Li, and Bette Finn, of the Georgia Institute of Technology Library, and is maintained and updated by Patricia Kenly.